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The Bill Without the Booze

An analysis of the 42.4% drop in restaurant alcohol sales in Russia during the first half of the year. How steep markups are changing consumer behavior and forcing restaurants to rethink their business model.

Yulia Ignatova5 min read
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From Kitchen to Criminal Case: Where the Line Is Drawn in the Moonshine Business

Yulia Ignatova5 min read
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Time Isn't Water: What 2025 Held for the Alcohol Industry

How Russia's alcohol industry changed in 2025: a moratorium on spirit producer licenses, beer excise taxes rising to €1.5 per liter, wine industry development, and business challenges. Expert opinions and key events of the year.

Yulia Ignatova5 min read